Monday, December 8, 2008

Topsy Turvy Taco Corn Bake

I saw this on Good Things Utah and tried it, it's pretty good even if it looks really weird!

1½ lbs ground beef
1 egg
1 TBL instant onion
1 can (8 oz) tomato sauce
1 pkg. (1.25 oz) taco seasoning
1 pkg. (8.5 oz) cornmeal muffin mix (plus ingredients on box)
Dressing:
Chopped tomatoes, avocado, green onions, cheese, black olives and sour cream

Combine beef, egg, onion, tomato sauce and taco seasoning. Spread in an even layer in the bottom of a 10 inch baking dish. Bake at 350E for 20 minutes. Prepare cornmeal muffin mix according to package direction. Spread over top of beef. Continue baking at 400E for 15 minutes longer. Remove from oven and let sit on counter for 10 minutes. Turn upside down on serving plate and top with dressing.

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