Chicken & Broccoli Bake

This is one of my stable recipes! It's easy and very yummy over rice!

2 – 8 oz. pkgs. Cream cheese
1 tsp. salt
1 cup parmesan cheese (divided)
1 whole chicken, cooked & cubed
2 cups milk
½ tsp. garlic salt
2 – 10 oz. pkgs. Chopped, cooked broccoli (warmed)

Layer broccoli, then chicken in the bottom of a 9x13. Mix cream cheese, salt, milk, ½ of the parmesan and garlic salt. Heat until warmed through and mix together. Pour sauce over chicken. Top with remaining cheese. Bake uncovered at 350° for 30 minutes.

I usually half this recipe and it is a good size for Eric and I, I use 2 pieces of chicken (or one from costco) and put it in a 9x9 pan!